Phnom Penh, Cambodia: the river confluence, the palace and the markets
Apply for your eVisa- Population:2.1M (2019)
- Area:678 km²
- Elevation:11 m
- Timezone:ICT (UTC+7)
- IATA:PNH
- Currency:The riel circulates alongside the US dollar, and prices are often quoted in dollars with change given in riel for amounts under a dollar. Cards work in hotels and established restaurants; markets and tuk-tuks are cash.
- Key Areas:The riverfront and Sisowath Quay · The palace and museum quarter · The shophouse grid behind the river, with its cafés and galleries · Boeung Keng Kang, the modern restaurant district
Overview
Phnom Penh sits where three rivers meet and one of them runs backwards for half the year — a hydrological oddity that shaped the city, its calendar and its food.
History
The city takes its name from a hill and a founding legend: a woman named Penh is said to have recovered sacred figures from the river and raised a shrine on the only rise in a flat landscape, giving Phnom Penh — Penh's hill. Its position at the Chaktomuk confluence made it a natural capital and river port, and a regular street grid, arcaded shophouses and a domed art deco market were laid over the older town in the first half of the twentieth century.
Culture
Kuy teav, a clear pork broth with rice noodles finished at the table, is the standard breakfast and the dish to learn first. Fish amok — coconut curry steamed in banana leaf to a custard — is the national plate. Cooking is milder than Thai, built on prahok fermented fish paste, with Kampot pepper from the south coast as the region's signature. Festivals: Water Festival, at the reversal of the Tonlé Sap, Khmer New Year (April), Pchum Ben, the ancestors' festival. Museums: National Museum of Cambodia, The Silver Pagoda collection.
Practical Info
Safety: An easy-going capital where ordinary city caution applies; bag-snatching from passing motorbikes is the most commonly reported problem, so carry bags on the inside of the pavement. The March-to-May hot season is severe and midday sightseeing is best avoided. Dress rules at the palace — covered shoulders and knees — are enforced at the gate. Language: Khmer. English is the common second language in hospitality and with tuk-tuk drivers; French is still spoken by some older Cambodians but is no longer widely useful. Currency: The riel circulates alongside the US dollar, and prices are often quoted in dollars with change given in riel for amounts under a dollar. Cards work in hotels and established restaurants; markets and tuk-tuks are cash.
Travel
Phnom Penh is built at a confluence, and almost everything about it follows from that. The Mekong arrives from the north, the Tonlé Sap river joins it from the northwest, and the Bassac leaves to the south — four channels meeting in front of the city in a crossing the Khmer call Chaktomuk, the four faces. The Tonlé Sap is the remarkable one: for part of the year the Mekong runs so high that it forces this tributary to reverse and flow backwards, filling the great lake upstream, and when the Mekong drops the lake drains and the river turns around again. A city grew at the hinge of that system because the hinge is where the traffic, the fish and the flood all arrive. The modern shape of the place is layered on top: a low riverside capital with a walled royal compound and its Silver Pagoda facing the water, a national museum holding the finest Angkorian sculpture anywhere, a grid of French-era streets and shuttered shophouses laid over the older town, and a set of markets — one of them a 1930s art deco dome that is a genuine architectural landmark — that are still the city's commercial centre. Phnom Penh is smaller and lower-rise than most Southeast Asian capitals and is best taken slowly: a riverside walk at dusk when the whole city comes out, a morning market, a palace, and a long lunch. Two days is enough to know it, and it is worth them rather than treating the city as an airport on the way to Angkor.
Chaktomuk: the four-faced river, and the one that reverses
Stand on the riverside promenade and you are looking at one of the more unusual pieces of hydrology on earth. Three rivers meet here in four channels — the Mekong coming down from the north, the Tonlé Sap joining from the northwest, and the Bassac branching away south — and the Khmer name for the junction, Chaktomuk, means four faces. The extraordinary part is seasonal. During the monsoon the Mekong carries so much water that it overwhelms the junction and pushes the Tonlé Sap river backwards, up its own course, into the great lake in the interior, which swells to several times its dry-season size. When the Mekong falls, the lake empties and the river resumes its normal direction. That reversal governs the fishery that feeds much of the country, and the moment it turns is marked by the Water Festival, when boat crews race on the river in front of the city and Phnom Penh fills with people from the provinces. Even outside festival season the river is the city's front room: the promenade fills every evening with families, exercise classes, food carts and kite sellers, and it is the single best hour to be outdoors here.
The Royal Palace and the Silver Pagoda
The palace compound occupies a long stretch of the riverfront behind a cream and ochre wall, and it is a working royal residence, so parts are closed and the open sections shift. What you can reliably see is the Throne Hall, with its tiered roof and tall central spire, and the compound's gardens, pavilions and murals. The building people remember is the Silver Pagoda, in the southern part of the enclosure — named for a floor laid with thousands of solid silver tiles, most of it kept covered to protect it, with a section left exposed so visitors can see what the whole floor is. Inside stand a Buddha of gold and another carved from a single block of green crystal, and the enclosing wall carries a long painted mural of the Reamker, the Khmer telling of the Ramayana, which repays walking slowly. Dress is enforced here and enforced properly: shoulders and knees covered for everyone, no exceptions, and it is a long hot walk from the ticket gate to the shade, so come early in the day rather than at noon.
The National Museum, and the hill the city is named after
The National Museum sits a block from the palace in an unmistakable terracotta-red building with a courtyard and a lotus pond in the middle, and it holds the best collection of Khmer sculpture in existence — much of it brought from the Angkorian sites, where what stands today is frequently a copy while the original is here. The pieces to look for are the pre-Angkorian standing figures, whose modelling is quite different from the later temple style, and a celebrated reclining bronze fragment. It is a small enough museum to see properly in an hour or two, and seeing it before Angkor rather than after changes how the temples read. Nearby, Wat Phnom is the reason the city has its name: a temple on the only hill in a flat city, founded according to legend by a woman named Penh who found sacred figures in the river and raised a shrine for them on the mound — phnom is hill, so the city is simply Penh's hill. It functions as a working temple with a steady traffic of people making offerings, and the small park around it is one of the few pieces of shade in the centre.
The French-era grid, the shophouses and an art deco market
Over the older town lies a regular grid of streets from the first half of the twentieth century, and it gives central Phnom Penh a character no other Cambodian city has: wide boulevards, a numbered street system that makes navigation unusually easy, and long runs of two- and three-storey shophouses with shuttered upper floors and arcaded pavements. Much of it is worn and some of it is disappearing, but the stock that survives has increasingly been taken over by cafés, small galleries and design shops, particularly in the blocks behind the riverfront. The set piece is Phsar Thmey, the Central Market: a vast ochre art deco structure from the 1930s built as a cross with a great dome over the crossing, and one of the more striking market buildings anywhere in Asia. The dome sells gold and watches, the arms sell everything else, and the produce spills into the streets outside. It is worth entering for the architecture even if you buy nothing — stand under the centre of the dome and look up.
Markets, kuy teav and where the city eats
Phnom Penh eats early and eats out. The default breakfast is kuy teav, a clear pork broth with rice noodles assembled to order and finished at the table with herbs, lime, chilli and a spoon of sugar — sold from shophouse kitchens and street carts from before dawn, and the single most useful dish to learn the name of. At lunch the national dish is amok, a coconut curry of fish steamed in banana leaf until it sets to a custard, mild and aromatic rather than hot. Cambodian cooking is generally less chilli-driven than Thai and leans on prahok, a fermented fish paste, and on Kampot pepper from the south coast, which is genuinely one of the world's better peppers and the most portable thing to take home. For markets beyond the Central, the Russian Market in the south of the city is the one for textiles, silverwork and food stalls squeezed into a low hall, and Phsar Kandal near the river is a straightforward working produce market. Add a strong independent café scene in the shophouse blocks and the city is an easy place to eat well without planning.
Getting in, getting around and when to come
Phnom Penh International (PNH) sits close to the city with regional connections across Southeast Asia, and a rail link and road run into the centre. Overland, buses reach Siem Reap in five to six hours and Ho Chi Minh City in six or so, and the Mekong itself is a route — boats run north to Siem Reap in high water and downriver into Vietnam. In the city, tuk-tuks and app-hailed remorques are the standard way to move and are cheap and plentiful; agree the ride through the app or settle it before setting off, and note that the numbered grid makes describing a destination unusually simple. On seasons: the dry months from November to February are the comfortable ones, with the March-to-May hot season genuinely severe, and the rains from roughly June to October arriving as heavy afternoon downpours rather than all-day drizzle — the countryside is at its greenest then and the rivers at their highest. The Water Festival at the reversal of the Tonlé Sap fills the city to capacity; it is a spectacle, and it is also the hardest week of the year to find a room.
Frequently asked questions
Is Phnom Penh worth stopping in, or should I go straight to Angkor?
Why does the Tonlé Sap river flow backwards?
What should I eat in Phnom Penh?
When is the best time to visit?
How do I get around the city?
Are there Khmer Rouge memorial sites in Phnom Penh?
Diplomatic missions in Phnom Penh
3 embassies based in this city, grouped by region.
Visaja keeps this page's contact details and visa guidance under continuous review — still, requirements can change at short notice, so confirm the essentials with the mission or the official government portal before you travel.